Specialties – Chardonnay – Aconcagua Costa – 2014 | Errazuriz
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Aconcagua Costa Chardonnay 2014

Origin: Aconcagua Costa
Composition: 100% Chardonnay
Alcohol: 13,5% v/v
pH: 3,2
Total Acidity: 6,96 g/l (in tartaric acid)
Residual Sugar: 1,5 g/l
Ageing: 10 months in French oak
Winemaker’s Notes
Lively aromas of lemon zest and lime blossom are underscored with hints of crisp pear and white flowers. The palate confirms the nose and is heightened by a driving minerality and vibrant acidity that carries through on the lingering finish.