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Aconcagua Costa Syrah 2013

Origin: Aconcagua Costa
Composition: 100% Syrah
Alcohol: 13,5% v/v
pH: 3,52
Total Acidity: 5,98 g/l (in tartaric acid)
Residual Sugar: 2,33 g/l
Ageing: 14 months in second- and third-use French oak barrels
Winemaker’s Notes
Aromas of red fruit with a predominance of raspberries and cherries along with aromas of violets and a bit of rosemary. The palate is fresh and mineral with delicious notes of red and black fruits that recall black currants and blueberries along with a touch of incense and black pepper to create a very expressive and juicy wine. This is a young wine with tremendous personality and depth that promises a long life ahead in the bottle.