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Don Maximiano Founder's Reserve Cabernet Sauvignon 2002

Origin: Aconcagua Valley
Composition: 91% Cabernet Sauvignon, 9% Shiraz
Alcohol: 14,5% v/v
pH: 3,78
Total Acidity: 5,22 gr/l (in tartaric acid)
Residual Sugar: 2,32 g/l
Ageing: 19 months in French oak barrels, 90% new

Winemaker’s Notes:

Our 2002 Don Maximiano Founder’s Reserve displays inviting aromas of blackberry, black cherry, dried cherry, and boysenberry, with spicy accents and a touch of mint. The ageing in new French oak is evident in a pure, clean vanilla bean character that is beautifully integrated with the ripe fruit characters. Undertones of toast and chocolate round out the aromatic profile. The wine is expansive on the palate. Ripe, powerful tannins provide excellent structure and a long, smooth finish. As it ages in the bottle, the wine is developing nice secondary bottle bouquet aromas. It should continue to improve in the bottle for at least ten years.