Errázuriz brand

2009

La Cumbre Syrah

La Cumbre represents Viña Errázuriz’s pioneering spirit when it introduced the Syrah variety to Chile in 1993.

La Cumbre, which means in spanish “the summit”, is the best Syrah coming from Viña Errázuriz hillside vineyards in the Aconcagua Valley.

Composition: 100% Syrah

Alcohol: 14%

pH: 3,49

Total acidity: 5,54 g/L (in tartaric acid)

Residual sugar: 2,95 g/L

Denomination of Origin:

Aconcagua Valley

Recognitions


94

points

4.5 points

+191 Ratings

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