Errázuriz brand

2018

La Cumbre Syrah

La Cumbre represents Viña Errázuriz’s pioneering spirit when it introduced the Syrah variety to Chile in 1993.

La Cumbre, which means in spanish “the summit”, is the best Syrah coming from Viña Errázuriz hillside vineyards in the Aconcagua Valley.

Composition: 96% Syrah y 4% Viognier

Alcohol: 14%

pH: 3,49

Total acidity: 5,28 g/L (in tartaric acid)

Residual sugar: 2,26 g/L

Ageing: 22 months in French oak barrels, 50% news

Denomination of Origin:

Aconcagua Valley

Recognitions


94

points

93

points

94

points

96

points

95

points

4.3 points

+30 Ratings

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